Baby broccoli
Product information
€ 3,69
Description
Free delivery from € 30
In the app
Level 1
seeds are sown
0 - 6 days
Level 2
seedling visible
6-11 days
Level 3
one seedling
1-3 weeks
Level 4
little plant
3-6 weeks
Level 5
medium plant
6-9 weeks
Level 6
middelgrote plant
9-11 weeks
Level 7
first harvest
11-15 weeks
Level 8
harvesting shoots
15-22+ weeks
Height: 60 cm
Content: 0.50 grams
- Currently only shipping to the Netherlands and Belgium
- Choose your preferred delivery date
- Sent by PostNL or Transmission
- Track & Trace in your inbox
- The app helps you with almost everything you do in your vegetable garden: sowing, tending, and harvesting.
- If something goes wrong, the app tells you what steps to take.
- If that doesn’t work, you can ask us for advice.
- If that still doesn’t help, we’ll look for other solutions together. Until we get it right.
More about our Baby broccoli
- Variety: Sprouting broccoli Montebello F1
- Family: cabbage - cruciferous
- Number per square: 1
- Height: 40-60 cm (back row or right in front of the trellis)
- Sowing: March to July
- Sowing depth: 1 cm
- Germination: between 10 and 25°C in 7-14 days
- Time to harvest: from 12 weeks
- Sunlight: sun / partial shade
Baby broccoli doesn't do that. It is a cross between stem broccoli and Chinese broccoli (Kailan) and forms a compact plant that fits in one patch.
You can harvest the first head after just a few months, and then the plant - well into the fall - continues to produce new shoots that you can also eat. So you can enjoy it for much longer.
Furthermore, the taste is milder and sweeter than the broccoli you buy in the store.
After about 12 weeks, you can harvest the first head. This will be the largest: between 10 - 20 cm. To harvest it, cut the main stem with a sharp knife just below the head. The smoother the cut, the better, as this prevents the stem from rotting.
This also applies to the side shoots that start growing after a few weeks. Smaller flower buds will appear on these shoots. Harvest the shoots when they are about 10-15 centimeters long and - once again - before they start blooming. Cut them close to the main stem. You can also eat the shoots 😀
If you harvest the side shoots regularly, the plant will continue to produce new ones, even into October. In a mild winter, it may produce even later.
Protect the plants well against slugs and caterpillars of butterflies: they love them.
The side shoots are also edible: the stalks, the stem, and the leaves. You can cook or steam them, but I find them tastiest when stir-fried briefly 🙂